Japapo（Japan Potato Ltd.）

KOGANE-SENGAN
FEATURES

sweet potatoes with a fluffy texture.
It has the original aroma of sweet potatoes and a pale cream color.
With moderate sugar and starch content, and a rich aroma when made into shochu.

DATA

Sugar content
Texture

Whitish flesh,
light and powdery when heated
Ingredients

Vitamin C, dietary fiber, yarapin,
potassium, vitamin E

Recommend

Recommended Way of Eating Kogane-Sengan
[Imo Kenpi]

An ingredient used in Imo-Karinto, and Shochu

CRISPY SWEET POTATO FRIES

紅霧島（九州産）

BENI-KIRISHIMA

富士紅（関東産）

BENI-KIRISHIMA

紅桜島

BENI-SAKURAJIMA

さつま金時

SATSUMA-KINTOKI

富士紫

FUJI-MURASAKI

安納芋

ANNOU-IMO

黄金千貫

KOGANE-SENGAN

ぶりゅれいも

BRULEE-IMO

Product Variety Handled

紅霧島
（九州産）BENI-KIRISHIMA
紅霧島
（関東産）FUJIBENI
紅桜島BENI-SAKURAJIMA
さつま金時SATSUMA-KINTOKI
富士紫FUJI-MURASAKI
安納芋ANNOU-IMO
黄金千貫KOGANE-SENGAN
ぶりゅれいもBRULEE-IMO

List of products

黄金千貫

A fluffy, delicious sweet potato with a lovely aroma and golden skin color.

Point

Points About Kogane-Sengan

sweet potatoes with a fluffy texture.

It has the original aroma of sweet potatoes and a pale cream color.

With moderate sugar and starch content, and a rich aroma when made into shochu.

DATA

Recommend

Recommended Way of Eating Kogane-Sengan
[Imo Kenpi]

Product Variety Handled

黄金千貫

A fluffy, delicious sweet potato with a lovely aroma and golden skin color.

Point

Points About Kogane-Sengan

sweet potatoes with a fluffy texture.

It has the original aroma of sweet potatoes and a pale cream color.

With moderate sugar and starch content, and a rich aroma when made into shochu.

DATA

Recommend

Recommended Way of Eating Kogane-Sengan[Imo Kenpi]

Product Variety Handled

Recommended Way of Eating Kogane-Sengan
[Imo Kenpi]